Welcome to Wine by Madelyne Meyer
Author:Madelyne Meyer
Language: eng
Format: epub, pdf
Publisher: The Experiment
Published: 2020-10-21T17:26:04+00:00
GARNACHA BLANCA
Trait: soft
Character: velvety, charming, accessible, like Matthew McConaugheyâs accent
Aromas: grapefruit, gooseberries, kiwi, pear
Growing regions: Navarra, Priorat, Tarragona, La Mancha, Aragon (all in Spain)
GRAUBURGUNDER, PINOT GRIGIO, PINOT GRIS
Trait: flattering
General Character: refreshing, lively, and dashing as James Bond
Character: juicy, complex, fresh Aromas: citrus, pear, almonds
Growing regions: Rheinhessen, Pfalz, Baden, Nahe (Germany); Switzerland
Pinot Grigio
Character: light, crisp, dry
Aromas: citrusy (lemon, lime), apple, floral
Growing regions: Veneto, Friuli-Venezia Giulia, South Tyrol (Italy)
Pinot Gris
Character: richer, sometimes semisweet
Aromas: stone fruit (peach, nectarine), citrus, floral (honeysuckle)
Growing regions: Alsace (France), Valais (Switzerland), Oregon (USA)
Crisp and fresh
Download
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.
A Court of Wings and Ruin by Sarah J. Maas(7245)
The Sprouting Book by Ann Wigmore(3406)
Better Homes and Gardens New Cookbook by Better Homes & Gardens(3368)
The Death of the Heart by Elizabeth Bowen(3333)
BraveTart by Stella Parks(3304)
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Nosrat Samin(2994)
Sauces by James Peterson(2956)
The Bread Bible by Rose Levy Beranbaum(2885)
Classic by Mary Berry(2831)
Kitchen confidential by Anthony Bourdain(2823)
Solo Food by Janneke Vreugdenhil(2817)
Ottolenghi - The Cookbook by Yotam Ottolenghi(2730)
Martha Stewart's Baking Handbook by Martha Stewart(2669)
Betty Crocker's Good and Easy Cook Book by Betty Crocker(2596)
Day by Elie Wiesel(2589)
My Pantry by Alice Waters(2430)
The Plant Paradox by Dr. Steven R. Gundry M.D(2424)
The Kitchen Counter Cooking School by Kathleen Flinn(2393)
Hot Sauce Nation by Denver Nicks(2367)
